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 Clinical Nutrition Manager 1 - CROWN POINT, Indiana, United States

   
Job information
Posted by: Sodexo Inc. 
Hiring entity type: Food Service and Restaurant 
Work authorization: Existing work authorization required for United States
Position type: Direct Hire, Part-Time 
Compensation: ******
Benefits: See below
Relocation: Not specified 
Position functions: Health - Dietitian
Service/Skilled - Food & Nutritional Services
 
Travel: See below 
Accept candidates: from anywhere 
Languages: See below 
Minimum education: See below 
Minimum years experience: See below 
Resumes accepted in: English
Cover letter: No cover letter requested
Job code: 382878 / Latpro-1824637 
Date posted: Oct-30-2009
State, Zip: Indiana, 46307

Description

Sodexo is seeking a part time, 32 hour/week Clinical Dietitian/Mgr for St. Anthony Home. Responsibilities include providing nutritional care to the LTC residents, supervise dining rooms at meal times, oversee a Diet Tech and work closely with other departments. Ideal candidate will be an RD with experience in LTC. Salary will be pro-rated based on number of days worked.


Requirements

Typically manages a small, one registered dietitian account. Has mostly direct patient care responsibilities. May have patient food service responsibilities. Responsible for meeting JCAHO/state/federal and company standards. This position is the primary liaison with the medical and nursing staff. Basic Education Requirement: Bachelor's Degree Basic Management/Supervisory Experience Required: None Basic Functional Experience Required: 1 year work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registry eligible.Position Posting Title: Clinical Nutrition Manager 1

 

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